Sea Salt & Caramel Kringle
A favorite among caramel lovers! This Kringle is filled with mouthwatering caramel and topped with drizzled caramel icing, finished with a dash of sea salt.
Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Ingredients
Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Sugar, Corn Syrup, High Fructose Corn Syrup, Brown Sugar (Sugar, Molasses, Cane Syrup), Dextrose, Contains 2% or Less of the Following: Eggs, Butter (Cream, Salt), Palm Oil, Modified Food Starch, Nonfat Dry Milk, Soy Flour, Yeast, Natural & Artificial Flavors (milk), Red 40, Blue 1, Yellow 5, Sea Salt, Glycerine, Corn Syrup Solids, Egg Whites, Egg Yolk with Added Whole Egg Solids, Guar Gum, Sodium Bicarbonate, Preservatives (Tocopherols, Potassium Sorbate, Sodium Propionate, Calcium Propionate), Agar-Agar, Malted Barley, Cinnamon, Corn Starch, Color Added.
Nutritional Facts
Sea Salt & Caramel Kringle
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