Seven Sisters Coffee Cake & Kringle
Get the best of both worlds: Seven Sisters and Kringle! Our traditional Seven Sisters Danish pastry is handcrafted into seven individual rolls filled with almond custard. We top them with vanilla icing and toasted almonds. To complete this Danish experience, we've included our delicious Kringle available in any flavor you choose!
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw it at room temperature for about an hour.
Seven Sisters Coffee Cakes:
-Good frozen for 6 months
-Freeze until ready to serve
-Warm gently for 5-6 minutes at 300F
Contains egg, milk, soy, wheat, almonds. Due to processing on shared equipment, may contain traces of peanuts, walnuts, pecans, coconut, or macadamia nuts.