Seven Sisters Coffee Cake & Kringle
Get the best of both worlds: Seven Sisters and Kringle! Our traditional Seven Sisters Danish pastry is handcrafted into seven individual rolls filled with almond custard, cherry-almond, or cinnamon fillings. To complete this Danish experience, we've included our delicious Kringle available in any flavor you choose!
Directions
Seven Sisters Coffee Cake Instructions:
-Seven Sisters Coffee Cake stays fresh for up to 5 days.
-Freeze for up to 6 months until ready to serve.
-Optional Warming Instructions: Thaw completely if frozen. Remove plastic lid, place directly on oven rack, and warm at 300°F for 5–6 minutes.
Allergy Information
Contains egg, milk, soy, wheat, almonds. Due to processing on shared equipment, may contain traces of peanuts, walnuts, pecans, coconut, or macadamia nuts.
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