This product is available May thru August.
This coconut filled Kringle feels like a tropical vacation! A delicious and light coconut cream filling in our golden brown pastry with a sweet vanilla icing, and topped with lightly toasted coconut shavings. Perfect for any coconut lover!
CONTAINS WHEAT, MILK, SOY, EGG, PECANS, ALMONDS, WALNUTS, COCONUTS. May contain traces of tree nuts (macadamia nuts, hazelnuts) and peanuts.
Sugar, Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Palm Margarine, Brown Sugar (Sugar, Molasses, Cane Syrup), Coconut (Sodium Metabisulfite), Eggs, Contains 2% or Less of the Following: Corn Syrup, Xanthan Gum, Citric Acid, Salt, Yeast, Soy Flour, Dextrose, Glycerine, Corn Syrup Solids, Egg Whites, Modified Food Starch, Cellulose Gum, Phosphoric Acid, Cinnamon, Agar-Agar, Ground Tree Nuts (Almond, Pecan, Walnut), Preservatives (Tocopherols, Sodium Benzoate, Potassium Sorbate, Calcium Propionate, Sodium Propionate), Natural & Artificial Flavors (milk), Malted Barley, Yellow 5, Yellow 6, Corn Starch, Color Added.