Chocolate Chip Kringle

Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.

Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.

Chocolate Chip: 

Ingredients: Sugar, Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Brown Sugar (Sugar, Molasses, Cane Syrup), Corn Syrup,  Eggs, Contains 2% or Less of the Following: Unsweetened Chocolate, Cocoa, Cocoa Butter, Modified Food Starch, Palm Margarine (Palm Oil, Water, Salt, Mono and Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Betacarotene (color), Vitamin A Palmitate), Xanthan Gum, Cellulose Gum, Citric Acid, Soy Flour, Salt, Yeast, Dextrose, Glycerine, Corn Syrup Solids, Egg Whites, Agar-Agar, Preservatives (Calcium Propionate, Sodium Benzoate, Potassium Sorbate, Tocopherols, Sodium Propionate), Natural & Artificial Flavors (milk), Malted Barley, Corn Starch, Cinnamon, Color Added.