Ruby Chocolate Raspberry Kringle
New Flavor!
For a limited time, discover a new chocolate experience! Our Ruby Chocolate Raspberry Kringle is layered with delicious red raspberry filling, creamy cheesecake, and melted ruby chocolate chips. We topped this Kringle with smooth vanilla icing and ruby chocolate blossoms. The rosy, pink-colored chocolate comes from the Ruby cocoa bean and is the first new chocolate discovery in 80 years! It’s fruity and a little sour all in one bite!
Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Ingredients
Sugar, Bleached Wheat Flour, Cranberries, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Brown Sugar (Sugar, Molasses, Cane Syrup), Eggs, Contains 2% Or Less of the following: Corn Syrup, Modified Food Starch, Vegetable Gums, Soy Flour, Yeast, Dextrose, Salt, Red 40, Natural & Artificial Flavors (Milk), Calcium Carbonate, Palm Oil, Maltodextrin, Agar-Agar, Preservatives (Tocopherols, Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Corn Starch, Cinnamon, Malted Barley, Color Added.
Nutritional Facts
Ruby Chocolate Raspberry Kringle
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