Raspberry Kringle
Our most popular fruit flavor! Baked in a buttery crust, our Raspberry Kringle has a filling of slightly tart, handpicked raspberries which perfectly complements the sweetness of our vanilla icing. A not too sweet, not too tart treat for anyone and everyone to enjoy!
Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Ingredients
Sugar, Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Brown Sugar (Sugar, Molasses, Cane Syrup), Raspberries, Modified Food Starch, Contains 2% Or Less of the following: Eggs, Corn Syrup, Soy Flour, Yeast, Dextrose, Salt, Citric Acid, Glycerine, Gellan Gum, Corn Syrup Solids, Egg Whites, Egg Yolk with Added Whole Egg Solids, Guar Gum, Sodium Bicarbonate, Natural & Artificial Flavors (Milk), Preservatives (Potassium Sorbate, Sodium Benzoate, Tocopherols, Calcium Propionate, Sodium Propionate), Agar-Agar, Corn Starch, Cinnamon, Malted Barley, Color Added.
Nutritional Facts
Raspberry
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