A favorite among the Danes! Our Apricot Kringle is filled with tangy, sweet apricots and topped with sweet vanilla icing. A special treat for everyone!
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Sugar, Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate. ), Brown Sugar (Sugar, Molasses, Cane Syrup), Apricots, Eggs, Contains 2% Or Less of the Following: Corn Syrup, Modified Food Starch, Salt, Cirtic Acid, Yeast, Dextrose, Yellow 6, Yellow 5, Natural & Artificial Flavors (milk), Soy Flour, Glycerine, Corn Syrup Solids, Egg Whites, Agar-Agar, Preservatives (Sodium Benzoate, Potassium Sorbate, Tocopherols, Calcium Propionate, Sodium Propionate), Corn Starch, Cinnamon, Malted Barley, Color Added.