Blueberry Kringle
If you love blueberries – this will be your favorite! Our Blueberry Kringle has a rich, flaky crust that is generously filled with ripe sweet blueberries with a hint of tartness–topped with sweet vanilla icing. A delicious treat to go with morning coffee.
Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Ingredients
Sugar, Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Blueberries, Corn Syrup, Brown Sugar (Sugar, Molasses, Cane Syrup), Contains 2% Or Less of the following: Eggs, Modified Food Starch, Salt, Yeast, Dextrose, Citric Acid, Natural & Artificial Flavors (Milk), Glycerine, Corn Syrup Solids, Egg Whites, Organic Fiber, Guar Gum, Agar-Agar, Xanthan Gum, Egg Yolk with Added Whole Egg Solids, Sodium Bicarbonate, High Fructose Corn Syrup, Preservatives (Calcium Propionate, Tocopherols, Sodium Benzoate, Potassium Sorbate, Sodium Propionate), Soy Flour, Corn Starch, Cinnamon, Malted Barley, Color Added.
Nutritional Facts
Blueberry Kringle
