A spin on apple-cinnamon! A dessert option for any occasion, our Caramel-Apple Kringle is a blend of tart apples and sweet caramel baked in a buttery crust, and topped with a sweet caramel icing. A wonderful treat for yourself or to share with others!
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Contains Egg, Milk, Soy, Wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Wheat Flour, Margarine (Interesterified Soybean Oil, Water, Salt, Mono- and Diglycerides, Annatto & Turmeric Color, Calcium Disodium EDTA preservative, Artificial Flavor. Vitamin A Palmitate), Sugar, Apple, High Fructose Corn Syrup, Brown Sugar (Sugar, Molasses, Cane Syrup), Eggs, Corn Syrup, 2% or Less of the Following: Butter (Cream, Salt), Dextrose, Palm Oil, Modified Food Starch, Nonfat Dry Milk, Soy Protein, Soy Lecithin, Yeast, Natural & Artificial Flavors, Red 40, Blue 1, Yellow 5, Calcium Carbonate, Preservatives (Potassium Sorbate, Sodium Propionate, Sodium Benzoate, Tocopherols, Calcium Propionate) Citric Acid, Guar Gum, Maltodextrin, Agar-Agar, Malted Barley, Cinnamon, Corn Starch, Spices, Color Added.
Shipping & Handling not Included