Caramel Apple Kringle
The best flavors of Fall together in one Kringle! A dessert option for any occasion, our Caramel-Apple Kringle is a blend of tart apples and sweet caramel baked in a buttery crust, and topped with a sweet caramel icing. A wonderful treat for yourself or to share with others!
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Contains Egg, Milk, Soy, Wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Sugar, Apples, Brown Sugar (Sugar, Molasses, Cane Syrup), Corn Syrup, High Fructose Corn Syrup, Eggs, Contains 2% or Less of the Following: Butter (Cream, Salt), Dextrose, Palm Oil, Modified Corn Starch, Nonfat Dry Milk, Soy Flour, Yeast, Natural & Artificial Flavors (milk), Lemon Juice, Red 40, Blue 1, Yellow 5, Glycerine, Corn Syrup Solids, Egg Whites, Preservatives (Potassium Sorbate, Sodium Propionate, Tocopherols, Calcium Propionate) Citric Acid, Ascorbic Acid, Agar-Agar, Malted Barley, Cinnamon, Nutmeg, Corn Starch, Color Added.