Lemon Poppyseed Kringle

Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.

Contains Eggs, Milk, Soy, Wheat. May contain traces of various Tree Nuts or Peanuts due to shared equipment.

Ingredients: Bleached Wheat Flour, Sugar, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Corn Syrup, Poppy Seeds, Contains Less Than 2 % Of Each Of The Following: Eggs, Butter, High Fructose Corn Syrup, Modified Food Starch, Soy Flour, Yeast, Dextrose, Salt, Citric Acid, Lemon Puree, Natural And Artificial Flavors (milk), Sodium Citrate, Sorbic Acid, Glycerine, Corn Syrup Solids, Egg Whites, Yellow 5, Yellow 6, Honey, Agar-Agar, Egg Yolk with Added Whole Egg Solids, Guar Gum, Sodium Bicarbonate, Preservatives (Potassium Sorbate, Tocopherols, Calcium Propionate, Sodium Propionate), Locust Bean Gum, Malted Barley, Palm Oil, Corn Starch, Tricalcium Citrate, Color Added.