Pumpkin Spice Kringle
A great twist on a holiday favorite - our Pumpkin Spice Kringle! Pumpkin Spice includes all the traditional spices you expect in a pumpkin filling: cinnamon, ginger, and cloves, baked in a buttery crust and topped with a crumbly streusel before it is drizzled with caramel icing. A wonderful treat with the pumpkin flavor everyone looks for this time of year!
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Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts due to processing on shared equipment.
Ingredients
Pumpkin Spice:
Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Pumpkin, Sugar, Brown Sugar (Sugar, Molasses, Cane Syrup), Contains 2% or Less of the Following: Eggs, Corn Syrup, Yeast, Salt, Soy Flour, Corn Starch, Egg Yolks with Added Whole Egg Solids, Guar Gum, Sodium Bicarbonate, Dextrose, Modified Food Starch, Xanthan Gum, Locust Bean Gum, Whole Milk, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D), Glycerine, Corn Syrup Solids, Egg Whites, Preservatives (Tocopherols, Calcium Propionate, Sodium Benzoate, Potassium Sorbate, Sodium Propionate), Malted Barley, Cinnamon, Ginger, Cloves, Agar-Agar, Natural & Artificial Flavors (milk), Nutmeg, All Spice, Color Added.
Nutritional Facts
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